Amount of Total lipid (fat) in Lasagna, cheese, frozen, prepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Lasagna, cheese, frozen, prepared there is 5.33 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Lasagna, cheese, frozen, prepared.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Lasagna, cheese, frozen, prepared

Lasagna, cheese, frozen, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Lasagna, cheese, frozen, prepared are listed below.

Water 72.78 g 72.78%
Energy (calorie) 130 kcal
Energy (joule) 542 kJ
Protein 6.54 g 6.54%
Total lipid (fat) 5.33 g 5.33%
Ash 1.51 g 1.51%
Carbohydrate, by difference 13.84 g 13.84%
Fiber, total dietary 1.7 g 1.7%
Sugars, total 4.23 g 4.23%
Sucrose 0.32 g 0.32%
Glucose (dextrose) 1.86 g 1.86%
Fructose 0.99 g 0.99%
Lactose 1.01 g 1.01%
Maltose 0 g
Galactose 0.05 g 0.05%
Starch 8.91 g 8.91%
Calcium, Ca 111 mg 0.11%
Iron, Fe 1.27 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 107 mg 0.11%

Nutrients in Lasagna, cheese, frozen, prepared